We had homemade raviolis for lunch today, which i helped make! It was delicious. Tonight for dinner Bryce, the kid from Australia, made dinner and it was a sort of "fish surprise" hodge-podge. Haha soy sauce was a hit with it. He also made meringues (apparently i didnt get the memo that im supposed to be able to cook). And unfortunately for me the 2 things i know how to make are spaghetti ( which i wont even attempt while in Italy... It would be an insult ) and meatloaf ( which in a house of vehetarians would not me a big hit) haha.
Well i took a nap today but im tired again and really want to get on track with the time here. More tomorrow! Buona sera!
Lots of love... Allison
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